Sunday, October 14, 2012

WORLD: FOOD WASTE

Mind your wallet if you waste...

To make the matter worse, rather horrifying, this phenomenon is not just confined to the US but can be felt and found across the globe. Consider this: half of Australia’s landfill is made out of food waste. Likewise more than 30% (worth £10 billion) of all food purchased in the UK never reaches destination (read: the stomach), 30% of total fish is lost in Africa due to discards, post-harvest loss and spoilage. If one collects all the food found in bins in the UK, the whole of Wembley stadium can be covered eight times in a year! Japan leads the race hands down by wasting 20 million tons of food annually. The other side of the story is even more interesting. The University of Arizona believes that if Americans cut their food waste by 50%, it would reduce the environmental impact by 25%, while researches in the UK estimate that if food wastage is contained, the reduction in CO2 emission would be equivalent to pulling off 20% of cars from the UK’s roads! The whole contention of donating 0.7% of GDP to developing countries will be redundant if the Hayashi Ya model is replicated all across. What an idea Hayashi Ya!
 

Source : IIPM Editorial, 2012.

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